Our Menu
20% gratuity added to parties of 8 or more.
Piccolo
Cheese & Meat
$15.00
36 month aged parmesan, 24 month prosciutto, olives, bread, honey.
Crispy Eggplant
$15.00
Eggplant caponata marmalade, parmesan tomato fondue, shaved parmesan.
Artichokes
$15.00
Spinach artichoke pesto, black garlic whipped ricotta.
Mussels
$15.00
Nduja sausage, Calabrian peppers, tomato, white wine, Kerrygold butter.
Fried Calamari
$14.00
Arrabiata cocktail sauce.
Grilled Octopus
$17.00
Giardiniera potato salad, lemon caper sauce, grilled lemon.
Chef Butta‘s Meatballs
$17.00
Pomodoro, nduja, ricotta di buffala.
Beef Tartar
$17.00
Tomato carpaccio, avocado basil pesto, Calabrian hot sauce.
Insalata / Zuppa
Pasta Fagioli
$9.00
Pancetta, vegetables, tomatoes, beans, herbs, ditalini pasta.
La Casa Salad
$12.00
Mixed greens, carrots, tomatoes, onions, marinated mozzarella balls, Italian
vinaigrette.
vinaigrette.
Caesar
$13.00
Baby romaine lettuce, tarelli, parmesan, roasted garlic Caesar dressing.
Burrata Salad
$16.00
Arugula, figs, prosciutto, pickled onions, blackberry peach white balsamic vinaigrette.
Anti - Pasta Chopped Salad
$15.00
Gem lettuce, salami, provolone, tomato, artichokes, mixed olives, pepperoncini,
roasted red pepper vinaigrette.
roasted red pepper vinaigrette.
Primi
Cacio e Pepe
$20.00
Pecorino Romano, black pepper, tonnarelli pasta.
Pasta Primavera
$22.00
Shishito pesto, red onions, zucchini, mushrooms, peas, tomatoes, spinach, baby burrata, bowtie pasta.
Roman Carbonara
$24.00
Guanciale, egg yolk, pecorino Romano, black pepper, thick spaghetti.
Linguine & Clams
$26.00
Little neck clams, chopped clams, white wine, herbs, Calabrian chile butter, lemon pepper linguine pasta.
Crab ala Vodka
$30.00
Sweet peas, onions, mascarpone, parmesan crisp, black pepper gnocchi.
Nonna’s Meatballs
$23.00
Home-made beef and pork meatballs, tomato pomodoro, parmesan pecorino cheese, spaghetti.
Caramelized Onion & Mushroom Risotto
$22.00
Pine nut creamed spinach, truffle.
Grilled Prawns
$30.00
Saffron lemon asparagus risotto, mascarpone, oregano oil.
Bolognese
$25.00
Red wine braised beef and pork, herbs, tomato, herbed ricotta, rigatoni mezzi pasta.
Secondi
Branzini
$30.00
Rosemary vanilla fregola, citrus fennel salad, fennel pollen.
Pesto Roasted Salmon
$30.00
Sundried tomato broccoli cavatelli, arugula tomato salad, lemon caper sauce.
Chicken Parmesan
$25.00
Chicken cutlet, marinara, mozzarella, parmesan, angel hair.
Filet Mignon
$35.00/8 oz
Parmesan tomato braised cabbage, creamy polenta, marsala Guinness jus.
Pork Chop
$24.00/10 oz
Truffle potato boxty, mushrooms, crispy onions, chianti sweet and sour sauce.
Pizza
Red & Yellow Margarita
$16.00
Tomato sauce, fresh basil, buffalo mozzarella.
Sesame Garlic Pepperoni
$18.00
Pepperoni sauce, pepperoni, garlic butter, toasted sesame seeds.
Nduja Sausage & Ricotta
$18.00
Tomato sauce, nduja sausage, ricotta cheese, cheese blend.
Chicken Pesto Mozzarella
$18.00
Grilled chicken, basil pesto, mozzarella, parmesan.
Truffle Mushroom White Pizza
$22.00
Truffle garlic sauce, mushrooms, pecorino.
Grand MaMa
$18.00
Mozzarella, tomato sauce, garlic, oregano.
Dolce
Carrot Almond Cake
$12.00
Candied almonds, whipped cream.
Not so Classic Tiramisu
$15.00
Espresso-soaked cookie, whipped mascarpone, coco coffee crumble.
White Chocolate Blueberry Bread Pudding
$12.00
Lemoncello curd, vanilla gelato.
Lobster Tail Gelato Sundae
$15.00
Chocolate, strawberry, pistachio gelato, vanilla whipped cream.
Martin’s Trio
$15.00
Hazelnut chocolate tart, Sicilian blood orange cannoli, raspberry Linzer tart.